MTTV Mannschaftsmeisterschaft 2025/26
3. Liga Herren Gruppe 2
Regular Player Registrationen (RR)
Spielsystem
STT-Matchsystem
Mannschaftsinformationen
Aarberg II |
Team Approved | ||||
| Rang | Classification | Name, Vorname | AK | A | Status |
|---|---|---|---|---|---|
| 2.1 | C10 | Dürrenmatt, Jan | Active/m | Stammspieler 1. Men ab 28.11.2025 | |
| 2.2 | C6 | Lieb, Christoph | O50/m | ||
| 2.3 | C7 | Riedo, Nino | Active/m | ||
Bern IV |
Team Approved | ||||
| Rang | Classification | Name, Vorname | AK | A | Status |
| 4.1 | C7 | Slupny, Adrian | Active/m | ||
| 4.2 | D3 | Ammann, Davin | Active/m | ||
| 4.3 | C6 | Hou, Derek Jianqiang | Active/m | E | |
Langnau II |
Team Approved | ||||
| Rang | Classification | Name, Vorname | AK | A | Status |
| 2.1 | C7 | Luder, Daniel | O60/m | Stammspieler 1. Men ab 24.10.2025 | |
| 2.2 | C6 | Neuenschwander, Michael | O60/m | ||
| 2.3 | D5 | Freudiger, Elias | U19/m | ||
Münchenbuchsee II |
Team Approved | ||||
| Rang | Classification | Name, Vorname | AK | A | Status |
| 2.1 | C9 | Tschanz, Rudolf | O70/m | ||
| 2.2 | D5 | Pöpplen, Christian | O40/m | ||
| 2.3 | D5 | Riem, Mathias | Active/m | ||
Ostermundigen IV |
Team Approved | ||||
| Rang | Classification | Name, Vorname | AK | A | Status |
| 4.1 | C8 | Linder, Christoph | O40/m | ||
| 4.2 | D5 | Beyeler, Remo | U17/m | ||
| 4.3 | D5 | Milcu, Sasha | U15/m | ||
Ittigen |
Team Approved | ||||
| Rang | Classification | Name, Vorname | AK | A | Status |
| 1.1 | C6 | Kouchakzadeh, Mohammad | O60/m | eF | |
| 1.2 | D5 | Jakob, Christof | O60/m | ||
| 1.3 | C6 | Barfuss, Blaise | O50/m | ||
Düdingen |
Team Approved | ||||
| Rang | Classification | Name, Vorname | AK | A | Status |
| 1.1 | D5 | Neuhaus, Hugo | O70/m | ||
| 1.2 | C6 | Bucher, Yannick | Active/m | ||
| 1.3 | D4 | Ullmann, Benjamin | Active/m | ||
Heimberg V |
Team Approved | ||||
| Rang | Classification | Name, Vorname | AK | A | Status |
| 5.1 | D5 | Ou, Boun Huang | O50/m | ||
| 5.2 | D3 | Wegmüller, Nick | U17/m | ||
| 5.3 | D2 | Burkhalter, Terry | Active/m | ||